Caramel Delight

6 ingredients
4 steps

Ingredients

  • 2 ounces Amarula cream liqueur
  • 2 ounces vodka
  • 2 ounces butterscotch schnapps (Buttershots)
  • 1 teaspoon caramel syrup, to garnish
  • 1 teaspoon chocolate syrup, to garnish
  • cinnamon-sugar mixture, to garnish

Directions

  1. 1
    Coat the rim of two chilled martini glasses with caramel dip into cinnamon and sugar mixture then drizzle the caramel and chocolate inside the glass.
  2. 2
    In a shaker add the first 3 ingredients with a 12 of ice cubes. Give a really good shake.
  3. 3
    Pour into prepared glasses with or without ice.
  4. 4
    Enjoy!

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