Caramel Delight
6 ingredients
4 steps
Ingredients
- 2 ounces Amarula cream liqueur
- 2 ounces vodka
- 2 ounces butterscotch schnapps (Buttershots)
- 1 teaspoon caramel syrup, to garnish
- 1 teaspoon chocolate syrup, to garnish
- cinnamon-sugar mixture, to garnish
Directions
-
1Coat the rim of two chilled martini glasses with caramel dip into cinnamon and sugar mixture then drizzle the caramel and chocolate inside the glass.
-
2In a shaker add the first 3 ingredients with a 12 of ice cubes. Give a really good shake.
-
3Pour into prepared glasses with or without ice.
-
4Enjoy!
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