Caramel Icing

4 ingredients
4 steps

Ingredients

  • 2 c. light brown sugar
  • 1/2 c. heavy cream
  • 1/2 c. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Combine all except vanilla in heavy skillet.
  2. 2
    Boil over low heat until thick and waxy.
  3. 3
    Remove from heat.
  4. 4
    Add vanilla and beat until thick enough to spread.

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