Caramel Pie

8 ingredients
4 steps

Ingredients

  • 3/4 c. sugar
  • 2 Tbsp. flour
  • 2 egg yolks
  • 1 c. sweet milk
  • 1/2 tsp. vanilla
  • 1/2 stick butter
  • 1/3 c. sugar
  • 1/2 c. boiling water

Directions

  1. 1
    Cook all but last two ingredients together until it thickens. While cooking, brown 1/3 cup sugar and add boiling water to the browned sugar.
  2. 2
    Cook until smooth.
  3. 3
    Add to mixture. Pour into crust and bake until done.
  4. 4
    Top with meringue and brown.

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