Carol'S Ribs

Name: Carol'S Ribs
Ingredients: 1 cup white wine; 2 tablespoons wine vinegar; 1 tablespoon honey; 2 cloves garlic; 2 tablespoons worcestershire; 8 tablespoons brown sugar; 3 tablespoons kosher salt; 1 tablespoon chili powder; 1/4 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1/4 teaspoon old bay seasoning; 1/4 teaspoon thyme; 1/2 teaspoon onion powder

13 ingredients

7 steps

Ingredients

1 cup white wine
2 tablespoons wine vinegar
1 tablespoon honey
2 cloves garlic
2 tablespoons worcestershire
8 tablespoons brown sugar
3 tablespoons kosher salt
1 tablespoon chili powder
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon old bay seasoning
1/4 teaspoon thyme
1/2 teaspoon onion powder

Directions

1

Combine all rub ingredients (brown sugar thru onion powder) Rub is in proportion of 8-3-1-1 and rub generously onto 2 slabs of ribs
2

Combine liquid braise ingredients (white wine thru worcestershire)
3

Lay slabs on foil lined baking pan (shiny side down)
4

Microwave liquid braise ingredients for 1 minute and then pour onto ribs
5

Place in preheated 225 F oven and bake for at least 2.5 hours
6

Drain liquid in pan and reduce for at least 10 minutes. Careful not to burn. This will become glaze.
7

Paint glaze on ribs and then put under broiler for about 1 minute