Carolina Corn Pudding

6 ingredients
5 steps

Ingredients

  • 1 can whole kernel corn or fresh
  • 1/2 tsp. salt
  • 1 tsp. sugar
  • 2 Tbsp. butter
  • 2 eggs
  • 1 c. milk

Directions

  1. 1
    Stir all together the corn, salt, sugar and butter.
  2. 2
    Mix together eggs and milk; stir into corn mixture.
  3. 3
    Pour into greased baking dish.
  4. 4
    Bake at 300° for 25 minutes.
  5. 5
    Serves 6.

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