Cauliflower Casserole

5 ingredients
5 steps

Ingredients

  • 1 Tbsp. margarine
  • 2 Tbsp. flour
  • salt and pepper
  • a couple hunks Velveeta cheese
  • 1 c. milk

Directions

  1. 1
    Grease casserole dish with margarine.
  2. 2
    Add a layer of frozen cauliflower.
  3. 3
    Add 2 layers of Velveeta cheese.
  4. 4
    Mix and heat. Pour over casserole. Cover and bake at 325° for 1 hour.
  5. 5
    Uncover and bake 15 to 20 minutes longer.

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