Champagne Punch
7 ingredients
2 steps
Ingredients
- 1 small pkg. strawberry Kool-Aid
- 1 small pkg. lemonade Kool-Aid
- 2 c. sugar
- 1 (46 oz.) can pineapple juice
- 1 qt. ginger ale
- 2 c. water
- 1 bottle champagne
Directions
-
1Make a syrup of the strawberry and lemonade Kool-Aid.
-
2Makes 1 gallon, then add the pineapple juice and ginger ale and champagne.
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