Charosets
5 ingredients
2 steps
Ingredients
- 7 oz fresh dates, pitted, coarsely chopped
- 2.5 oz raisins
- 3 oz toasted walnuts, 1 oz finely chopped
- 1/2 tbsp sweet red wine
- 7 oz semi-sweet chocolate, melted
Directions
-
1In a food processor, process dates, raisins, whole nuts and wine until mixture forms a smooth paste. Using wet hands, roll level teaspoons of mixture into balls. Place on a parchment paper-lined tray. Cover and chill overnight.
-
2Dip 1/2 the balls in melted chocolate. Place on a foil-lined tray and leave to set at room temperature. Roll remaining balls in finely chopped nuts.
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