Cheese Ball

10 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 2 c. (8 oz.) shredded Cracker Barrel cheese (Brand Sharp)
  • 1 Tbsp. chopped pimento
  • dash of salt
  • 1 Tbsp. chopped green pepper
  • 1 Tbsp. finely chopped onion
  • 2 tsp. Worcestershire sauce
  • 1 tsp. lemon juice
  • dash of ground red pepper
  • finely chopped pecans

Directions

  1. 1
    Combine cream cheese and Cheddar cheese, mixing until well blended.
  2. 2
    Add remaining ingredients, mixing well.
  3. 3
    Chill.
  4. 4
    Shape into ball and roll in nuts.

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