Cheese Cake

Directions

1. 1
   Blend cheese, 1/2 vanilla and 2/3 cup sugar.
2. 2
   Add eggs.
3. 3
   Mix in blender or high speed with mixer.
4. 4
   Pour into buttered 9-inch pie plate.
5. 5
   Bake at 350° for 25 to 30 minutes.
6. 6
   Place rack below center of oven.
7. 7
   Cool 20 minutes.
8. 8
   Blend vanilla, sugar and sour cream together (do not use blender or mixer).
9. 9
   Pour in center of pie at least 1-inch from sides.
10. 10
    Bake 15 to 20 minutes.
11. 11
    Let cool.