Cheese Canapes
4 ingredients
8 steps
Ingredients
- 1/2 lb. Cheddar cheese
- 1/2 lb. margarine
- 3 c. flour
- 1/2 tsp. salt
Directions
-
1Have cheese and margarine at room temperature.
-
2Grate cheese; add margarine and blend mixture with your hands.
-
3Add flour and salt.
-
4Shape into a roll as you would for pinwheel cookies.
-
5Wrap in waxed paper and refrigerate for several hours.
-
6Cut into 1/8 or 1/4-inch slices and place on a salted cookie sheet.
-
7Bake in a 350° oven for about 8 minutes.
-
8May be sliced and placed on a cookie sheet in the refrigerator; ready to bake at time of serving.
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