Cheese Grits

5 ingredients
2 steps

Ingredients

  • 4 c. water
  • 1/2 tsp. salt
  • 1 c. enriched grits
  • 1 1/2 c. grated cheese
  • 2 Tbsp. butter

Directions

  1. 1
    Bring the water and salt to a good boil. Stir in the grits. When water returns to a boil, reduce heat and cook 5 to 10 minutes, stirring occasionally. When done, stir in the cheese. Add the butter. Serve hot.
  2. 2
    Makes 6 servings.

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