Cheese Pancakes(Latkahs)

6 ingredients
3 steps

Ingredients

  • 1 c. dry pot cheese or dry curd cottage cheese
  • 3 beaten eggs
  • 1 c. milk
  • 1 c. flour
  • 1 tsp. baking powder
  • salt to taste

Directions

  1. 1
    Add eggs to milk and cheese and beat until smooth.
  2. 2
    Add sifted dry ingredients and mix until batter is thick but can be poured. Again, cook like potato pancakes; drop onto hot oil and cook until brown on both sides.
  3. 3
    Serve with sour cream, applesauce, fruit jams or just powdered sugar.

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