Cheese Potatoes
3 ingredients
6 steps
Ingredients
- 2/3 to 1 lb. Velveeta cheese
- 1 pt. half and half
- 4 small or 2 large (24 oz.) pkg. thawed Ore-Ida hash browns
Directions
-
1Melt first 2 ingredients together over low heat; mix all ingredients together.
-
2Place in greased 13 x 9-inch pan.
-
3Grate sharp Cheddar cheese over top generously.
-
4Onion may also be added.
-
5Bake at 350°, covered, for 45 minutes.
-
6Remove cover and bake an additional 15 minutes.
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