Cheese Rounds

Directions

1. 1
   Combine flour, salt, pepper and paprika; stir well.
2. 2
   Cut in butter until mixture looks like coarse meal.
3. 3
   Add cheese; stir well.
4. 4
   Roll dough to 1/3-inch thick on floured surface.
5. 5
   Cut with a 1 3/4-inch biscuit cutter.
6. 6
   Place on greased baking sheet.
7. 7
   Bake at 450° for 15 minutes.
8. 8
   Yields about 4 dozen.