Cheese Scalloped Corn

5 ingredients
2 steps

Ingredients

  • 1 can cream-style corn
  • 2 eggs, beaten
  • 1/2 c. shredded Cheddar cheese
  • 1/2 tsp. salt
  • 1/4 c. dry bread crumbs

Directions

  1. 1
    Mix corn, eggs, cheese and salt in ungreased casserole dish. Sprinkle with bread crumbs.
  2. 2
    Bake, uncovered, at 350° for 35 minutes.

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