Cheese Scrambled Eggs

Directions

1. 1
   Beat together eggs, milk, dash of salt and dash of pepper. In a small skillet, melt butter; add egg mixture.
2. 2
   Cook over medium heat, stirring frequently, until eggs begin to set. Sprinkle with cheese.
3. 3
   Continue cooking just until eggs are firm and cheese is melted.
4. 4
   Sprinkle with green onion.
5. 5
   Makes 1 serving.