Cheese Straws

Directions

1. 1
   Grate cheese, put in large bowl and let stand, covered, 8 hours or overnight.
2. 2
   Melt margarine and pour over cheese.
3. 3
   Work together by hand.
4. 4
   Add sifted dry ingredients.
5. 5
   Add enough of 1/2 cup water to make a rather stiff dough, mixing with hands.
6. 6
   Press onto slightly greased cookie sheet with a cookie press, using the star shape.
7. 7
   Cut into desired lengths.
8. 8
   Bake in preheated 325° oven. Check at 10 minutes; bottom of straw will be very lightly browned when done.
9. 9
   Ovens vary so cooking time will need to be adjusted accordingly.
10. 10
    May take 15 to 20 minutes to bake, depending on oven used.