Cheesecake

Name: Cheesecake
Ingredients: 1 lb. cream cheese; 4 egg yolks; 2 Tbsp. flour; 4 egg whites; graham cracker crumbs for pie crust; 1 c. sugar; 1 c. sour cream; 1 Tbsp. lemon juice; 1 tsp. vanilla

9 ingredients

6 steps

Ingredients

1 lb. cream cheese
4 egg yolks
2 Tbsp. flour
4 egg whites
graham cracker crumbs for pie crust
1 c. sugar
1 c. sour cream
1 Tbsp. lemon juice
1 tsp. vanilla

Directions

1

Cream together cream cheese, sugar, egg yolks, sour cream and flour.
2

Add lemon juice and then fold in egg whites that have been beaten until stiff.
3

Add vanilla.
4

Butter pie plate well, coat with graham cracker crumbs.
5

Add filling and bake at 375° for 45 minutes.
6

Turn off oven and leave cake in, open the oven door slightly, until cooled.