Cheesecake Cookies

10 ingredients
11 steps

Ingredients

  • 1/3 c. brown sugar
  • 1/2 c. chopped nuts
  • 1 c. flour
  • 1/3 c. butter, melted
  • 1 (8 oz.) pkg. cream cheese
  • 1/4 c. sugar
  • 1 egg
  • 1 Tbsp. lemon juice
  • 2 Tbsp. cream or milk
  • 1 tsp. vanilla

Directions

  1. 1
    Mix brown sugar, nuts and flour.
  2. 2
    Stir in butter.
  3. 3
    Blend until light and crumbly. Remove 1 cup mixture for topping.
  4. 4
    Place remainder in an 8-inch square pan and press firmly.
  5. 5
    Bake at 350° for 12 to 15 minutes.
  6. 6
    Beat cheese with sugar.
  7. 7
    Beat in egg, lemon juice, milk and vanilla.
  8. 8
    Pour onto baked crust.
  9. 9
    Top with reserved 1 cup topping mix.
  10. 10
    Bake at 350° about 25 minutes. Cool before cutting.
  11. 11
    Makes about 24.

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