Cheesy Herb Bread

Directions

1. 1
   Heat oven to 375°.
2. 2
   Lightly grease a cookie sheet.
3. 3
   In a small bowl, combine cream cheese and Parmesan cheese.
4. 4
   Mix well.
5. 5
   Set aside.
6. 6
   Unroll crescent dough into 2 long rectangles.
7. 7
   Press together perforation to seal.
8. 8
   Spread cream cheese mixture evenly over each rectangle.
9. 9
   Starting at shortest side, roll up jelly roll style.
10. 10
    Pinch edges to seal; place sections together on a cookie sheet creating one long roll.
11. 11
    With a knife dipped in water, partially cut each roll into 6 slices within 1/8-inch of bottom (do not cut through).
12. 12
    Fold down slices, alternately from left to right and overlapping slightly to form a loaf.