Cheesy Matzo Appetizer

Name: Cheesy Matzo Appetizer
Ingredients: oil, for clothing aluminum foil; 4 matzos, broken into fours; 1 cup chopped scallion; 12 cup of pitted olive, halved; 12 cup of chopped mushroom; 34-1 cup cheddar cheese or 34-1 cup mozzarella cheese, mixed

6 ingredients

14 steps

Ingredients

oil, for clothing aluminum foil
4 matzos, broken into fours
1 cup chopped scallion
12 cup of pitted olive, halved
12 cup of chopped mushroom
34-1 cup cheddar cheese or 34-1 cup mozzarella cheese, mixed

Directions

1

Heat the oven to 400F.
2

Take out a baking sheet and line the bottom with foil.
3

pour oil onto baking sheet, about a tablespoon or two.
4

Take a paper towel and rub the oil so it clothes all of the foil.
5

Break the matzos into fours, so you should end up with 16 pieces.
6

Place 8 pieces on the foil.
7

Then add the scallions on, olives, mushrooms, and lastly the cheese.
8

Then put to last 8 pieces on top of the other 8 matzos.
9

Put into the oven for about 4 to 5 minutes.
10

take out of the oven and let it cool for a minute then peel off the foil and put onto a plate and serve warm!
11

ENJOY!
12

*You don't have to use just scallions, olives, and mushrooms--you can add any other accessories you like, just have fun!
13

*.
14

Also you can make more than just 8 or less.