Cherry Pudding

5 ingredients
3 steps

Ingredients

  • 2 c. self-rising flour
  • 2 c. sugar
  • 2 eggs
  • 2 Tbsp. butter
  • 1 can cherries

Directions

  1. 1
    Melt butter in a loaf pan.
  2. 2
    Mix flour, sugar, eggs and cherries.
  3. 3
    Pour in pan and bake for 35 to 45 minutes at 350°.

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