Cherry Tart

9 ingredients
2 steps

Ingredients

  • 1 c. Crisco
  • 3 c. flour
  • 1 c. sugar
  • 1 tsp. salt
  • 2 tsp. baking soda
  • 1/4 c. canned milk
  • 1 tsp. vanilla
  • 3 egg yolks
  • 2 cans pie filling

Directions

  1. 1
    Mix all ingredients together, then take half of the mixture and put in a greased tart pan, then spread your fruit filling over dough.
  2. 2
    Then crumble remaining dough mixture over the filling. Bake at 350° for 28 to 30 minutes.

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