Cherry Tart
9 ingredients
2 steps
Ingredients
- 1 c. Crisco
- 3 c. flour
- 1 c. sugar
- 1 tsp. salt
- 2 tsp. baking soda
- 1/4 c. canned milk
- 1 tsp. vanilla
- 3 egg yolks
- 2 cans pie filling
Directions
-
1Mix all ingredients together, then take half of the mixture and put in a greased tart pan, then spread your fruit filling over dough.
-
2Then crumble remaining dough mixture over the filling. Bake at 350° for 28 to 30 minutes.
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