Cherry Tomato Caesar Salad

10 ingredients
6 steps

Ingredients

  • 2 garlic cloves, minced
  • 1/4 teaspoon fine sea salt
  • 2 teaspoons fresh lemon juice
  • 3/4 teaspoon Worcestershire sauce
  • 3 tablespoons extra-virgin olive oil
  • 4 crisp leaves romaine lettuce, thinly sliced
  • 1/2 pound cherry tomatoes, preferably a mix of colors, halved
  • 4 anchovies packed in oil, coarsely chopped
  • 1 and 1/2 ounces Parmesan, more to taste
  • Black pepper

Directions

  1. 1
    In a small bowl, whisk together garlic, salt, lemon juice and Worcestershire.
  2. 2
    Whisk in olive oil.
  3. 3
    Spread lettuce on a platter and drizzle with dressing.
  4. 4
    Scatter tomatoes and anchovies over lettuce and drizzle with more dressing.
  5. 5
    Using a vegetable peeler or coarse grater, grate or shave cheese over the salad.
  6. 6
    Drizzle dressing over the plate and finish with pepper.

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