Chess Brownies

8 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 box light brown sugar
  • 4 egg whites, beaten
  • 1/2 tsp. salt
  • 2 tsp. baking powder
  • 4 egg yolks, beaten
  • 2 sticks melted margarine
  • confectioners sugar

Directions

  1. 1
    Combine dry ingredients and mix well.
  2. 2
    Add butter and egg yolks; mix well.
  3. 3
    Fold in beaten egg whites.
  4. 4
    Bake in a 9 x 13-inch pan for 30 to 45 minutes at 350°.
  5. 5
    Cover with confectioners sugar.

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