Chewy Fruit & Nut Bars
12 ingredients
11 steps
Ingredients
- 1 cup old-fashioned or quick-cooking oats
- 1 pkg. (1.4 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
- 3/4 cup wheat germ
- 1/2 cup PLANTERS Sunflower Kernels
- 1/2 cup PLANTERS Almonds, chopped
- 1/2 cup dried apricots, chopped
- 1/2 cup dried cranberries
- 1/2 cup raisins
- 1-1/2 tsp. ground cinnamon
- 1/4 cup honey
- 2 eggs
- 3 Tbsp. sugar-free apricot preserves
Directions
-
1Heat oven to 325 degrees F.
-
2Line 9-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray.
-
3Mix all ingredients except honey, eggs and preserves in large bowl.
-
4Add honey and eggs; mix well.
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5Press onto bottom of prepared pan.
-
6Bake 30 min.
-
7or until edges are golden brown.
-
8Microwave preserves in microwaveable bowl on HIGH 15 sec.
-
9or just until melted; brush onto dessert.
-
10Cool completely.
-
11Use foil handles to remove bars from pan before cutting to serve.
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