Chicken Ala Glekas

Name: Chicken Ala Glekas
Ingredients: 2 1/2 lb. split fryer, in serving pieces; 1/4 c. lemon juice; 1/4 c. olive oil; 1 Tbsp. salt; 1 tsp. pepper; 1 Tbsp. oregano (leaf and ground)

6 ingredients

7 steps

Ingredients

2 1/2 lb. split fryer, in serving pieces
1/4 c. lemon juice
1/4 c. olive oil
1 Tbsp. salt
1 tsp. pepper
1 Tbsp. oregano (leaf and ground)

Directions

1

Rinse and clean chicken; dry with paper towels.
2

Mix salt, pepper and oregano together.
3

Rub seasoning mix on both sides of chicken.
4

Place chicken in a roasting pan with the skin up. Sprinkle mix of oil and lemon juice on top of chicken.
5

Bake at 400° for 25 minutes or until golden brown.
6

Turn chicken on other side and add 1/4 cup water; continue baking at 400° for another 20 to 25 minutes.
7

Serve hot.