Chicken And Rice

7 ingredients
5 steps

Ingredients

  • 1 c. rice
  • 1 chicken
  • 1/4 lb. butter
  • 3 cans cream of chicken
  • 1 can water
  • 1/2 tsp. garlic powder
  • 1/4 tsp. seasoned pepper

Directions

  1. 1
    Melt butter in large flat casserole dish.
  2. 2
    Add soup, water, seasoning and rice.
  3. 3
    Lay chicken on rice mixture.
  4. 4
    Sprinkle with salt and 1 teaspoon paprika.
  5. 5
    Bake for 3 hours at 250°.

Products Matching These Ingredients

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