Chicken Casserole

5 ingredients
1 steps

Ingredients

  • chicken, cooked and cut into small pieces
  • 1 c. chicken broth
  • 1 can cream of chicken
  • 1 can cream of celery
  • 1 bag Pepperidge Farm stuffing/crumbs (country style)

Directions

  1. 1
    Spread 1/2 bag crumbs on bottom of pan. Mix chicken, broth, cream of chicken and cream of celery together. Spread over crumbs; sprinkle top with remaining crumbs. Bake 1/2 hour at 350°.

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