Chicken Casserole

5 ingredients
6 steps

Ingredients

  • 4 boneless chicken breast
  • 1 can cream of chicken soup
  • 1/4 c. chopped celery
  • 1 can sliced water chestnuts
  • 1/2 bag potato chips

Directions

  1. 1
    Boil chicken until done.
  2. 2
    Cut up into pieces, place in casserole dish.
  3. 3
    Add rest of ingredients, except for chips.
  4. 4
    Heat thoroughly, usually 30 to 40 minutes.
  5. 5
    Crumble potato chips on top at end of cooking time.
  6. 6
    Brown slightly and serve over rice.

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