Chicken Casserole

3 ingredients
7 steps

Ingredients

  • 2 to 3 lb. chicken breast (boneless)
  • 1 can cream of chicken soup
  • 1 box Stove Top stuffing

Directions

  1. 1
    Boil chicken until done.
  2. 2
    Save the broth.
  3. 3
    Cut chicken up into pieces.
  4. 4
    Make the stuffing according to directions, but instead of using water, use chicken broth.
  5. 5
    Mix the soup with chicken broth. Next, layer a casserole dish with chicken, stuffing and broth.
  6. 6
    Do this until the stuffing is on top.
  7. 7
    Bake at 350° for 1 hour.

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