Chicken Chili

Name: Chicken Chili
Ingredients: 1 Whole fryer, cut in parts; 1 egg; 1/2 c. milk; 1 c. self-rising flour; 1 pkg. (1-3/4 oz.) chili seasoning mix; 2 tsp. Accent flavor enhancer; 1 c. Mazola Corn Oil

7 ingredients

8 steps

Ingredients

1 Whole fryer, cut in parts
1 egg
1/2 c. milk
1 c. self-rising flour
1 pkg. (1-3/4 oz.) chili seasoning mix
2 tsp. Accent flavor enhancer
1 c. Mazola Corn Oil

Directions

1

With fork, beat egg and milk.
2

In bowl mix together flour, seasoning mix and Accent.
3

Dip chicken in egg; then in flour mixture.
4

Heat corn oil in fry pan over medium heat.
5

Add chicken and brown on all sides.
6

Reduce heat. Cover and cook about 30 minutes or until fork can be inserted with ease.
7

Drain.
8

Serve hot or cold.