Chicken Cordon Bleu
5 ingredients
11 steps
Ingredients
- 12 strips chicken breast tenderloins
- 3 slices Muenster cheese
- 3 slices honey baked ham
- 1 can cream of mushroom soup
- 1 c. white wine
Directions
-
1Using mallet, lightly
-
2beat
-
3chicken slices to flatten. Cut each slice of cheese
-
4into four pieces (about the size of the chicken strips).
-
5Cut
-
6the ham
-
7the
-
8same way.
-
9Layer the chicken, ham and cheese, and
-
10roll up.
-
11Secure the roll with a toothpick.
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