Chicken Corn Soup

6 ingredients
5 steps

Ingredients

  • parts of 1 small chicken
  • 4 chicken bouillon cubes
  • 1 can creamed corn
  • 1/2 pkg. pasta noodles
  • onion salt
  • salt and pepper to taste

Directions

  1. 1
    Cook chicken in water until tender.
  2. 2
    Remove chicken and bone and cut up when cooled.
  3. 3
    Skim broth and add bouillon cubes.
  4. 4
    Add cut up chicken, can of creamed corn, noodles and seasonings.
  5. 5
    Add more water as needed.

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