Chicken Enchilada Dip

5 ingredients
4 steps

Ingredients

  • 1 lb. boneless chicken breast
  • 1 pkg. softened cream cheese
  • 16 oz. mayo
  • 1 pkg. shredded cheddar cheese
  • 1 can diced green chili peppers

Directions

  1. 1
    Boil chicken until done.
  2. 2
    Let cool & shred.
  3. 3
    Place in bowl and mix in cream cheese, mayo, cheddar cheese & green chili peppers.
  4. 4
    Place in a baking dish and bake about 30 minutes or until the edges are golden brown.

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