Chicken Karahi

10 ingredients
7 steps

Ingredients

  • 2 lb. chicken, small pieces
  • 1 small onion, chopped
  • 10 to 12 cloves garlic
  • 1-inch piece ginger
  • 4 to 5 green pepper
  • 6 tomatoes
  • salt to taste
  • 1 tsp. cumin
  • 1 tsp. red pepper
  • 1/2 c. vegetable oil

Directions

  1. 1
    Fry onion.
  2. 2
    Add chicken, salt, red pepper, cumin and garlic. Cook for 5 minutes.
  3. 3
    Add tomatoes.
  4. 4
    Cook it on medium flame.
  5. 5
    When chicken is cooked, add green pepper.
  6. 6
    Cook for 2 minutes.
  7. 7
    Add fresh coriander on top and serve it hot.

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