Chicken Keiv

10 ingredients
8 steps

Ingredients

  • 2/3 c. butter
  • 1/2 c. bread crumbs
  • 2 Tbsp. Romano cheese
  • 1 tsp. basil and oregano
  • 1/2 tsp. garlic salt
  • 4 chicken breasts
  • 1/4 c. white wine
  • 1/4 c. chopped green onion
  • 1/4 c. fresh chopped parsley
  • 1/4 tsp. salt

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    In a saucepan melt butter.
  3. 3
    Combine crumbs, cheese and spices.
  4. 4
    Dip chicken in melted butter and roll in crumbs.
  5. 5
    Place skin side up in a baking dish.
  6. 6
    Bake for 50 to 60 minutes.
  7. 7
    Add wine, green onions and parsley to remaining butter (about 1/2 cup).
  8. 8
    When chicken is golden, pour butter sauce mixture over chicken and return to oven for 5 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Phat Crumbs

Phat Crumbs

phat

NOVA 4

Unseasoned panko bread crumbs

B NOVA 4

Pasta sauce, parmesan & romano

B NOVA 4

Grated cheese, parmesan & romano

E NOVA 4

Pasta sauce, parmesan and romano

C NOVA 4

More Recipes to Try

Easy Cheesy Corn Dip (Mild)

7 ingredients

Imperial Chicken Bake

11 ingredients

Chipotle Cream Cheese Sauce

12 ingredients

Pistachio Nut Swirl Cake Or Coffeecake

11 ingredients

My Favorite Chocolate Chip Cookies

9 ingredients

Stuffed Spaghetti Squash With Quinoa

13 ingredients

Really Easy Broccoli Soup

8 ingredients

Corn Dog Bread

7 ingredients

Elite Bakery Cookies

6 ingredients

Norwegian Flat Bread

9 ingredients

Sausage Eggs Benedict

7 ingredients

Eggplant Patties

8 ingredients