Chicken Loaf

8 ingredients
3 steps

Ingredients

  • 4 c. cooked, chopped chicken
  • 1 c. cooked rice
  • 2 c. chicken broth
  • onion to taste, grated
  • 2 c. soft bread crumbs
  • 1 c. milk
  • 4 eggs, beaten
  • salt and pepper to taste

Directions

  1. 1
    Combine in baking dish.
  2. 2
    Bake at 325° for 1 hour.
  3. 3
    Cut in squares and serve with a can of cream of chicken soup and 1/4 cup milk, mixed.

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