Chicken Marengo

13 ingredients
4 steps

Ingredients

  • 2 1/2 lb. cut up chicken
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 4 Tbsp. olive oil
  • 1 onion, chopped
  • 1 clove minced garlic
  • 1 c. chopped tomatoes
  • 1/4 c. white wine
  • 2 Tbsp. white flour
  • 2 Tbsp. lemon juice
  • 1 c. sliced mushrooms
  • 1/2 c. sliced black olives
  • 1/2 tsp. dried thyme

Directions

  1. 1
    Sprinkle chicken with salt, pepper and thyme; brown in oil. Set aside.
  2. 2
    Saute onion and garlic in same pan.
  3. 3
    Add chicken and rest of ingredients.
  4. 4
    Serve over noodles or rice.

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