Chicken Mulligatawny Soup

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. diced apple
  • 2 Tbsp. flaked coconut
  • 2 Tbsp. chopped onion
  • 1 1/2 tsp. curry powder (or less)
  • 2 Tbsp. butter or oleo
  • 1 can cream of chicken soup
  • 1/2 soup can milk
  • 1/4 c. plain yogurt

Directions

  1. 1
    In saucepan, cook apple, coconut and onion with curry in butter until tender.
  2. 2
    Add soup; pour into blender and blend until smooth. Return mixture to saucepan; gradually stir in milk and yogurt. Heat and stir occasionally.
  3. 3
    Garnish with sliced apple.
  4. 4
    Makes about 3 cups or 4 servings.

Products Matching These Ingredients

More Recipes to Try