Chicken Parmesan

Directions

1. 1
   Preheat oven to 425°.
2. 2
   Slightly flatten each chicken breast. Place in baking dish.
3. 3
   Cover with foil.
4. 4
   Bake 20 minutes.
5. 5
   Remove foil.
6. 6
   Drain.
7. 7
   In saucepan, combine tomatoes, cornstarch and pepper sauce.
8. 8
   Stir to dissolve cornstarch.
9. 9
   Cook, stirring constantly until thickened.
10. 10
    Pour sauce over chicken.
11. 11
    Top with cheese.
12. 12
    Return to oven.
13. 13
    Bake uncovered 5 minutes or until chicken is done.
14. 14
    Garnish with chopped parsley and serve with pasta, if desired. Serves 4.