Chicken Quiche

9 ingredients
6 steps

Ingredients

  • 1 (18 oz.) pkg. frozen cauliflower and broccoli
  • 1/2 c. onion
  • 5 oz. cooked chicken
  • 10 oz. Cheddar cheese
  • 1 c. milk
  • 3 eggs
  • 1/2 c. Bisquick
  • 1/2 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Cook and drain vegetables (mixed vegetables may be used). Butter a large pie plate.
  2. 2
    Sprinkle a little of cheese on bottom. Add vegetables.
  3. 3
    Sprinkle the rest of cheese.
  4. 4
    Blend the other ingredients for 15 seconds.
  5. 5
    Pour over cheese.
  6. 6
    Bake at 375° for 20 to 25 minutes or until knife comes clean when inserted in the center of quiche.

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