Chicken Quick

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Wash chicken and salt top.
3. 3
   Place in large casserole pan.
4. 4
   Cut up carrots in long sections.
5. 5
   Cut up potatoes in medium size pieces.
6. 6
   Cut up onions and garlic.
7. 7
   Add all vegetables in casserole pan with chicken.
8. 8
   Add water and honey over vegetables.
9. 9
   Sprinkle in tarragon.
10. 10
    Place in oven.
11. 11
    Bake approximately 90 minutes, covered with foil for 45 minutes, then uncovered for remainder of time.