Chicken Rice Bake

6 ingredients
8 steps

Ingredients

  • 1 c. raw rice
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 c. water
  • 1 cut-up chicken
  • 1/2 pkg. onion soup mix

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spread rice evenly over bottom of pan (9 x 12-inches).
  3. 3
    In small bowl, mix soups with water.
  4. 4
    Pour over rice.
  5. 5
    Arrange chicken over rice.
  6. 6
    Sprinkle onion soup mix over top of chicken.
  7. 7
    Cover tightly with foil and bake 2 1/2 hours.
  8. 8
    Do not peek.

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