Chicken Roll-Ups
5 ingredients
7 steps
Ingredients
- 2 c. cooked chicken, cubed
- 1 pkg. crescent rolls
- 1 can cream of chicken soup
- 1/2 soup can milk
- 1/2 c. or more shredded Cheddar cheese
Directions
-
1Separate crescent rolls.
-
2Place a small amount of chicken on the wide end of each one and roll up.
-
3Seal and place sealed side down in a greased 9 x 13-inch pan.
-
4Thoroughly combine the soup and milk.
-
5Pour over rolls.
-
6Sprinkle with cheese.
-
7Bake at 350° for 20 to 30 minutes.
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