Chicken Rolls

Directions

1. 1
   Separate crescent rolls.
2. 2
   Roll chicken up in the rolls. Place in baking pan.
3. 3
   Mix cream of chicken soup as directed on can.
4. 4
   Pour mixture on top of rolls.
5. 5
   Bake 15 minutes a 375° or until crescents are brown.
6. 6
   May add Cheddar cheese to top if desired.