Chicken Rotel
10 ingredients
2 steps
Ingredients
- 1 (10 oz.) pkg. large noodles, cooked and drained
- 8 chicken breast halves, cooked and diced
- 1 large green pepper, chopped
- 1 tsp. chili powder
- salt
- pepper
- 1 can mushroom soup
- 1 can cream of chicken soup
- 1 can Ro-Tel tomatoes
- 1/2 lb. Cheddar cheese, grated
Directions
-
1Arrange noodles in bottom of lightly greased 9 x 13-inch pan. Layer remaining ingredients on top.
-
2Bake at 375° for 30 minutes. Serves 10.
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