Chicken Spaghetti

11 ingredients
3 steps

Ingredients

  • 1 chicken, boiled (reserve 1 c. broth)
  • 1 (7 oz.) pkg. spaghetti, cooked
  • 1 lb. Velveeta cheese, cubed
  • 1 can tomatoes
  • 1 medium onion, chopped
  • 1 small can mushrooms
  • 1 stick margarine
  • 1 Tbsp. Worcestershire
  • 1/2 Tbsp. dry mustard
  • garlic and salt to taste
  • hot pepper to taste

Directions

  1. 1
    Saute onion, pepper and mushrooms in margarine.
  2. 2
    Add Velveeta cubes until melted.
  3. 3
    Stir in remaining ingredients and cook in casserole dish 30 minutes at 375° covered.

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