Chicken Stuffing Balls

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In a large bowl, blend together egg, butter and water.
3. 3
   Stir in stuffing crumbs, sauce mix packet and cheese until well blended.
4. 4
   Press and shape into 1-inch balls. Place on greased baking sheet and bake 12 minutes or until golden brown.
5. 5
   Serve warm.
6. 6
   Makes approximately 3 dozen balls.
7. 7
   May be baked ahead, then refrigerated or frozen.
8. 8
   Reheat to serve.